This recipe was originally published in 2016, and has been updated in 2021. If you've found this helpful, please share DIY Southern Pecan Praline Sheet Cake Recipe on your favorite social media site, such as Facebook, Twitter, or Google+. Cake Ingredients: 1 15. Next, I added 1/4 cup of pecans and stirred it all together.
Keep an eye on the cake after 30 minutes. How To Make southern pecan praline cake with butter sauce. It is NOT an icing for the top of the cake nor included in the sauce. NOTE: By saving this recipe, you agree to join our weekly recipes newsletter. Using a small saucepan over medium heat, put together the brown sugar frosting in five minutes. Butter Pecan Praline Poke Cake - Cake Mix Recipe - The Gifted Gabber. I prefer the flavor of brown sugar much more than that of regular sugar.
Topped with pralines and coconuts, this Southern Praline Cake promises to pack the punch that you are looking for when it comes to a delicious dessert. Next, I used a medium heavy saucepan to prepare the butter pecan sauce. Butter Pecan Glaze: - 14 oz. Nonstick cooking spray helps with getting pieces out of your baking pan with ease. Keep adding eggs, one at a time and beat it until the mixture is creamy. Southern pecan praline sheet cake from scratch recipe. Watch them carefully, they can burn easily. And, you are invited to attend this year so you can also enjoy the fabulous food, stroll through the beautiful gardens of Tallahassee Nurseries, help raise money for a wonderful cause and maybe even have a piece of my Southern Pecan Praline Cake!
½ teaspoon baking soda. Using an electric mixer, cream together butter, sugar and brown sugar until light and fluffy (~3-4 minutes on medium speed). Add flour and stir until smooth. How to Make This Recipe. If you want to FREEZE this dessert, make sure you tightly wrap your leftovers before you place it in the freezer. In fact, it's a piece of cake!
Add vanilla and salt; beat well. In a large mixing bowl, combine cake mix and the tub of coconut pecan frosting, eggs, oil, and water. Heat medium size skillet over medium high heat. Southern pecan praline sheet cake recipe from scratch. Several holes are poked into the cake and it is topped off with a sweet browned butter praline sauce. Powdered Sugar Doughnut Cake. Plus, this moist southern butter pecan cake is irresistible. Add in the chopped pecans and stir until it feels as though it has thickened slightly.
Also, when greasing the pan, make sure to do it thoroughly. BUTTER PECAN GLAZE: - 14 oz. Remove from heat and stir in powder sugar and vanilla. Let cakes stand for 10 minutes before transferring to a cooling rack until completely cool. Browned Butter Praline Poke Cake. Chop 3 cups of pecans and leave 1 cup unchopped. Yes, you can bake this cake either in a 12-cup Bundt pan, which is my personal favorite. Note: The whole pecans will be used to garnish top of cake). Chocolate Monkey Bread Recipe. We use 3 large eggs and 2 large egg yolks for this recipe as a binder in our cake batter.
Fold in the flour and baking soda until everything is well incorporated, but don't over beat. To toast them put the nuts in a dry skillet and heat over medium heat, stirring frequently, until they become fragrant and start to brown. Line bottoms of pans with parchment paper; set pans aside. Yes, adding caramel to the top of the cake will make it even more delicious…if that's possible! Add 1/2 cup chopped pecans to the mixture; stir to combine. I know it might be frowned upon to eat an entire cake by yourself, but I really wanted to just take this plate and a fork and go sit in a dark closet somewhere. Decorate the cake with pecan halves. In a separate medium mixing bowl, sift together flour, salt, and baking powder. Southern pecan praline sheet cake recipe paula deen. Remove the cake from the pan and cool it completely on the wire rack for about an hour or so. Preheat oven to 400 degrees F. - In a medium sauce pan, combine butter, water and shortening. The horseshoe garland cake. Regardless of whether you're planning to use the sling, grease the cake dish with either butter or cooking spray. It is such a moist and incredible cake each and every time I create one. The sauce glazed over the cake, over the sides and down into the little holes.
Add eggs one at a time. This ingredient is what helps create our praline sauce. 1 cup light brown sugar. TIP: Did you know you can use canned pumpkin as a substitute for eggs, butter, and oil in recipes? SOUTHERN PECAN PRALINE CAKE. Add the butter pecan cake mix, eggs, oil, half and half, pecans, and pecan coconut icing into your stand mixer or large bowl. The buttermilk adds a subtle tang and tartness and this is absolutely delicious. You can decorate the top of the cup cakes with pecan halves. Mix well, then combine the chopped pecans. If you let the cake stay in the pan too long, it will be next to impossible to get it out in one piece.
2In a medium bowl combine all the cake ingredients except for the chopped pecans.